- Candidate must possess at least Diploma in Engineering (Electrical/Industrial/Mechanical) or equivalent.
- At least 3 Year(s) of working experience in the related field is required for this position.
Required Skill(s) :
- HACCP, ISO, HSE, management standar, food safety, design engineering process, Autocad, HVAC, Electrical.
- Understand vendor management and project management.
- Preferably Supervisor/Coordinator specialized in Engineering or equivalent.
- Nonshift Monday - Saturday (Halfday).