Qualifications :
  • Have at least experience 5 years as Plant Manager.
  • Have at least experience 5 years as Production Manager.
  • Bachelor Degree in Food Technology, Industrial Engineering, Chemical Engineering, Mechanical Engineering, Menegement.
  • Have knowledge in the food and beverage industry.
  • Understand about international development.
  • Understand Manufacturing knowledge Prodiction Management.
  • Understand Quality Management.
  • Understand Mechanical Engineering.
  • Understand Warehouse Management.
  • Understand how to budgeting (operational expence and capotal expence).
  • Understand the standards of quality management and food safety.
  • Understanding SAP.